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  2. College of Food, Agricultural and Natural Resource Sciences

Talking food safety with Hanyu Chen

Incoming students taste-test college life in Southern France

Talking microplastics with Mary Kosuth and Gerald Shurson

Matt Simcik and Carl Rosen will test a new solution to break down “forever chemicals”

Meet the 2026–2027 CELT Fellowship cohort

Linda Kinkel unlocks microbial magic

Meet Anna Yang: Oak wilt researcher dedicated to Minnesota's forest health

Maroon and gold at the fair: From llamas in costume to Jiminy Crickets

The big scoop: University of Minnesota celebrates 175 years with signature ice cream flavor

Northern Lights in a bottle

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